The Zagat Restaurant Guide lists Deer Valley’s Seafood Buffet in 'America's Top Restaurants’ and after one visit, you’ll understand why. Seafood Buffet offers a grand feast of crab legs, Pacific white shrimp, house-smoked salmon, fresh Pacific oysters, glazed scallops, seared ahi tuna and so much more as the menu changes weekly. A variety of salads, hot appetizers, roast duck and savory prime rib are also offered nightly. Be sure to save room for visits to the dessert bar, where a grand selection of housemade desserts will satisfy even the strongest sweet tooth.
Deer Valley is proud to support sustainable fishing methods.
Located on the plaza level of Snow Park Lodge. Click here to view the Deer Valley Resort Evening Restaurant Map.
Please note: menu selections and prices may change.
Guests on alpine, telemark or mono ski equipment with feet placed side by side and facing forward are allowed. Snowboards and carving boards are restricted from use.
Reasonable accommodations for adaptive ski devices will be made, however they must be in accordance with the resort's ski only policy.