Silver Lake Restaurant

Location: Silver Lake Village - mid-mountain
Dining Type: American ~ Traditional
Business Hours: Currently Closed. 2013 - 2014 Service will resume on December 7, 2013

The Silver Lake Restaurant is conveniently located mid-mountain and is open during ski season for continental-style breakfast and lunch. Breakfast features house-made sharp cheddar biscuit egg and bacon sandwiches, fresh pastries, cereals, hot Irish oatmeal, house-made granola and beverages, including espresso and cappuccino. Enjoy lunch on the expansive decks of Silver Lake Lodge or on McHenry’s Beach with views of Bald and Flagstaff Mountains. Offering the famous Natural Salad Buffet, soup, chilies, stews, burgers, specialty entrées, carved roasts, deli sandwiches and fresh baked goods, there is something for everyone at Silver Lake Restaurant. Afternoon snacks are available until 4 p.m.

Please note: menu selections and prices may change.

Breakfast Menu

Bakery

A hearty selection of house-made pastries baked daily from scratch in the Silver Lake Bakery. Items may include banana-honey bread, raspberry coffee cake, brioche cinnamon rolls, fat-free muffins, butter croissants and almond bear-claw danish; also fresh bagels, house-made granola, hot Irish oatmeal, assorted cereals, whole fruit and yogurt are available.

Beverages

Freshly brewed French roast coffee, cappuccino, latte, espresso, hot chocolate, cider and bottled juices.

Lunch Menu

Natural Salad Buffet

Features an international variety of meat, vegetable, pasta, grain and legume salads (e.g., penne pasta salad with roasted almonds, lemon and broccoli; wheat berry with roasted garlic and rosemary; sesame beef with crisp oriental vegetables); bread baked fresh daily and tossed green salad with all the condiments you would want, including fresh mozzarella with caper berries, green olives and fresh herbs.

Soups and Stews

Features two soups daily, (e.g., vegan wild rice and mushroom; potato leek; or roast sirloin and sun-dried tomato), as well as hearty burgundy beef stew, and Deer Valley's famous Turkey Chili.

Jumbo Baked Potato

With toppings such as fresh salsa, Deer Valley Turkey Chili and fresh vegetables.

Daily Entrée Special

(e.g., grilled Atlantic salmon with caramelized onion and orange hollandaise, or a charbroiled breast of chicken served with oriental glaze and a fresh ginger sauce).

The Carvery

Two carved roasts daily (e.g., marinated New York strip served with béarnaise, or breast of turkey served with a lemon and fresh thyme sauce).

The Grill

Grilled hamburgers, house-made vegan veggie burgers, turkey burgers, all-beef hot dogs and succulent house-made bratwurst, cooked your way, with all the trimmings. Grilled cheddar and swiss sandwich and our grilled smoked turkey and swiss on rye with a mustard tarragon aioli.

Deli

Made-to-order deli sandwiches with fresh sliced ham, pastrami and house-roasted natural beef and turkey breast, with traditional condiments. Also available, our albacore tuna salads and freshly made hummus.

Bakery

Bakery items are available from 8 a.m. - 4 p.m.

Our famous jumbo cookies, chocolate walnut brownies and fresh, creative desserts including chocolate silk pie, deep powder carrot cake with cream cheese frosting, German chocolate cake and fruit pies.