
The Mariposa
The Mariposa is closed for the season. Please join us during the 2009-2010 ski season.
Rated #1 in the Zagat Restaurant Guide! Enjoy an evening of memorable dining in The Mariposa. Deer Valley's premier dining establishment offers a blend of classic and current cuisine, as well as tasting menus which include our Mariposa and vegetarian specialties, with knowledgeable and attentive servers. The wine list has consistently received the Wine Spectator Award of Excellence and The Mariposa recently won Best Restaurant in Mountain Living's Best of the High Country issue.
The Mariposa is open Tuesday through Sunday, 5:45 to 9 p.m. during the ski season. The Caribou Room, featuring The Mariposa menu, is available for private parties of 13 or more. Free parking is available.
Menu selections may change.
To make a reservation, please call 435-645-6715 or fill out our ONLINE RESERVATION FORM.
For Google Map, please click here.
Menu Selections
First Courses
Soup of the Evening
Fresh Oysters on the Half Shell
Warm Caramelized Onion and Gruyère Tart
watercress salad, muscat reduction
House Smoked Wild Salmon
warm fingerling potatoes, shaved sweet onion and italian parsley salad, horseradish crème fraîche
Wild Mushroom Beggar's Purse
beaujolais reduction sauce, explorateur cheese, baby greens
Kobe Beef Carpaccio
grilled red onion concassé, white truffle oil, lemon juice
Fresh Dungeness Crabmeat ~or~ #1 Ahi Sashimi
pea shoots, cucumber, avocado, sesame crackers, wasabi, soy and ginger sauces
Fried Green Tomatoes
melted chèvre, red and green chili sauces, crispy shallots and leeks
Roasted Pancetta Wrapped Quail
sausage and wild mushroom stuffing, smoked shallot jus
Salads
Baby Spinach and Grilled Gala Apple Salad
maple sugar roasted cashews, dodoni feta cheese, tarragon vinaigrette
Warm Vidalia Onion Crusted Goat Cheese
and Roasted Baby Beet Salad
micro arugula, pedro ximenez dressing
Red and Green Romaine Salad
tender young romaine leaves, Caesar dressing, local aged edam, spanish white anchovies, rosemary crostinis
Main Courses
Mariposa Mixed Grill
lamb chop, bison tenderloin, sausage de toulouse, sauces of roasted shallot, cabernet reduction, dijon and cracked mustard, mashed potatoes
Veal Tenderloin Medallions
free range veal, lemon~white wine~caper pan sauce, mashed potatoes
Prime Beef Tenderloin Filet
maple peppered bacon, crisp potatoes anna, sautéed wild mushrooms, roasted cipollini onions, rich red wine sauce
Sablefish Mariposa
honey tamari glaze, fresh ginger sauce, shiitake mushroom~scallion rice cake
Rocky Mountain Rack of Lamb
fresh pesto, roasted shallot and garlic sauce, crisp potatoes anna
Pan Roasted Sea Scallops
crispy bacon-chive risotto, basil oil, gala apple~petite basil salad
Seared Yellowfin Tuna Fillets
mediterranean olive and caper vinaigrette, elf mushrooms, mashed potatoes
Cassoulet
duck confit, braised lamb shank, house-made toulousian style sausage and white beans, simmered in a clay pot with fresh herbs and a rich red wine sauce
Seared Natural Bison Filets
topped with cipollini onion~artisan foie gras st. andre cheese, served with yam~parsnip yukon gold potato gratin, cabernet reduction
Mariposa Tasting Menu
offering the diner an expanded variety of the chef's specialties in small portions
A Mariposa Tasting
#1 Ahi Sashimi
Warm Vidalia Onion Crusted Goat Cheese and Baby Beet Salad
Wild Mushroom Beggar's Purse
Sablefish Mariposa
Rocky Mountain Rack of Lamb
Tempting Desserts
Chef's Vegetarian Tasting
Fried Green Tomato
Warm Caramelized Onion and Gruyère Tart
Baby Spinach and Grilled Gala Apple Salad
Sesame and Nori Crusted Tofu
Sautéed Wild Mushrooms and Herbed Quinoa
Tempting Desserts
Desserts
Tart Cherry Crisp
toasted almond streusel, lemongrass panna cotta and sorbet
Banana Brûlée Tart
praline rum ice cream, nutella truffle
Warm Amano Chocolate Cake
caramelized chocolate almonds, amaretto crème anglaise
Humboldt Fog Chèvre Mousse
sesame crackers, beaujolais and muscat jellies
Apples and Cinnamon
caramelized apples and cinnamon ice cream, warm apple cider sauce
Ice Cream and Sherbet Trio
baileys irish cream ice cream, key lime pie sherbet, tarragon ice cream
Chocolate Snowball
a dense, bittersweet chocolate cake with whipped cream

