Royal Street Café
Located in Silver Lake Lodge, this restaurant offers Deer Valley’s award-winning cuisine in a contemporary lodge setting, featuring creative appetizers and salads, panini sandwiches, Deer Valley Turkey Chili, specialty burgers and entrées. Open daily for lunch, après ski and dinner, with sit-down service, from 11:30 a.m. – 8 p.m. Fine wines and cocktails available. Free underground, validated parking available. Menu selections may change without notice.
Royal Street Café is accepting reservations for the winter season. To make a reservation, please click on our ONLINE RESERVATIONS link. Phone reservations can be made by calling 435-645-6632, between 9 a.m. to 9 p.m daily.
For Google Map, please click here.
For a printable PDF of the lunch menu, please click here.
For a printable PDF of the dinner menu, please click here.
Royal Street Café
First Courses
Parmesan Baked Pita Chips
chive hummus 8
Edamame
steamed soy beans in the pod, natural sea salt,
hoisin dipping sauce 6
RSC Garlic~Herb~Parmesan Shoestring Fries
homemade ketchup 7
Shrimp Spring Rolls
Wild Florida shrimp, napa slaw, glazed cashews, coriander leaves, coconut-curry mustard sauce 12
Yellowfin tuna tartare
crispy herb chips, lime-caper aioli, argula, white truffle oil, fresh lemon juice 15
Fresh Dungeness Crab Tower
avocado, tomato concassé, pea sprouts, crispy spiced won tons, sauces of wasabi, ginger~soy and sweet chili 17
Grilled Chicken Quesadilla
cilantro lime sour cream, avocado salsa 10
Andouille Sausage and Shrimp Gumbo
house-made andouille, scallion rice cup~9 bowl~12
RSC crab bisque
sautéed tail meat, citrus cream, chive oil
cup~9 bowl~12
Deer Valley Turkey Chili
sour cream, cheese, onions, grilled white corn tortillas
cup~7 bowl~9
Caesar Salad
Parmesan fricos, Spanish white anchovies, grilled ciabatta bread small~8 large~11
Iceberg Wedges
baby carrots, beets, pear tomatoes, glazed walnuts,
Italian vinaigrette, queso de valdeón blue cheese
small~8 large~11
Main Courses
Asian Chicken Salad
orange glazed chicken, crisp greens and vegetables, soy~ginger vinaigrette 16
Vermont Cheddar Cheese Burger
Niman ranch natural beef, turkey, or house-made garden burger, sautéed crimini mushrooms and onions, ciabatta bun, RSC garlic~herb~parmesan shoestring fries 16
Maple Bacon BBQ Bison Burger
house-ground natural bison patty, pepper jack cheese, sautéed onions, guacamole, chipotle mayonnaise, barbeque sauce, ciabatta bun, RSC garlic~herb~parmesan shoestring fries 17
House Smoked Pulled Pork Sandwich
tender slow roasted pork simmered in our Polygamy Porter barbeque sauce, served with coleslaw on a ciabatta bun, crispy beer battered onion rings 16
Spaghettini and meatballs
specialty house-made meatballs and tomato sauce, local farmhouse gouda, grilled ciabatta bread 16
Chicken picatta
sautéed escalopes of lightly breaded chicken breast, pan sauce of lemon, white wine, capers and dill, house-made spinach noodles, roasted butternut squash 21
Tuna Tacos
grilled fresh ahi, mango-avocado salsa, southwest slaw, chipotle mayonnaise, crisp corn tortilla shells 24
grilled wild king salmon fillet
scallion sticky rice, sauteed asian vegetables, plum-ginger sauce, wasabi cream 28
steak frites
grilled 12 oz. center cut, certified angus New York steak, RSC garlic-herb-parmesan shoestring fries 32
