Dessert Selections
Banquet Dinner Desserts
Chocolate Truffle Cake
vanilla cream anglaise
Stein's Favorite Marzipan Cake
almond cake, raspberry preserves, sweetened vanilla whipped cream
Tiramisu
chocolate sponge cake, mascarpone, rum, espresso
White Chocolate Cheesecake
chocolate cookie crust, raspberry sauce
Baked Pear Tart
caramel whipped cream (made with peaches in summer)
Deer Valley Cheesecake
strawberry sauce
Chocolate Decadence
fresh berries
Apple Pie with Cheddar Cheese Crust
caramel whipped cream
"Snickers" Milk Chocolate Pie
caramel sauce, homemade peanut brittle
Deer Valley Carrot Cake
cream cheese frosting
Profiteroles Glacé
vanilla bean ice cream, cream puff shell, warm chocolate sauce (not available on buffets)
Fresh Strawberry Shortcake
homemade orange-scented biscuit, sweetened vanilla whipped cream
Gingerbread Cake
sautéed apples, cider and caramel sauces
Individual Chocolate Malted Torte
rice crispy crust, vanilla cream anglaise
White Chocolate and Passion Fruit Torte
almond sponge cake
Chocolate Penuche Cake
brown sugar fudge filling
Key Lime Chiffon Pie
candied lime zest and mango sauce
Vanilla Panna Cotta
fresh fruit compote, almond lace cookie
Chocolate Snowball
semisweet chocolate, sweetened vanilla whipped cream
Apple Sour Cream Tart
shortbread crust, sweetened vanilla whipped cream
Dulce de Leche Swirl Cheesecake
graham cracker crust
Special Dessert Buffets
50-person minimum, $2.75 additional
Chocolate Lover's Buffet
Dark chocolate and orange tart
Chocolate dipped strawberries
Ultimate chocolate hazelnut brownies
Raspberry truffle brownies
Chocolate mocha petit fours
Chocolate mint cookies
Mocha grappa truffles
White chocolate Grand Marnier truffles
Milk and bittersweet harmony
A Buffet of Favorites
Phyllo fresh fruit tartlets
Chocolate mocha petit fours
Chocolate peanut butter truffles
Miniature almond biscotti
Deer Valley gingersnaps
Confetti cookies
Miniature chocolate eclairs
Passion fruit gelées
Deer Valley Symphony Buffet
Fresh strawberries and sabayon sauce
Cinnamon nut rugelah
Chocolate rum truffles
Confetti cookies
Lemon bar diamonds
Florentine nut bars
Ginger and spice chocolate tart
Russian teacake cookies
Pastry Chef's Special Desserts
Chocolate Raspberry Pyramid
glazed bittersweet mousse, raspberry sauce
$1.25 additional
Individual Fresh Fruit Tart
crisp phyllo pastry, vanilla bean custard
$1.75 additional
White Chocolate Tulip
fresh raspberries, blueberries and strawberries with blackberry sabayon
$2.75 additional
Dessert Station
40 person minimum, attendant fee of $75.00 per hour
Ice Cream and Cupcake Bar
Vanilla and chocolate ice creams
Vanilla chiffon and chocolate cupcakes
Build your own sweet treasure with the following treats:
Warm chocolate, caramel, strawberries, bananas, chocolate chip cookie crumbles, chopped pecans, toasted almond slices, mini M&M's, maraschino cherries and fresh whipped cream.
Top it off with:
Cream cheese frosting or fluffy chocolate frosting with chocolate or white sprinkles.
$8.00 per person
