Wedding Cakes
Deer Valley offers the finest quality personalized wedding cakes. Each cake is striking and elegant in appearance and tastes delicious. Our cakes are made from scratch with the freshest ingredients. Only unsalted sweet cream butter is used; there is no shortening in our cakes, fillings or frostings. Cake layers are filled with creams or mousses to enhance the chosen flavor. The buttercream frosting is made using the European method with a meringue base and is flavored to complement the cake.
We will be happy to make any flavor you wish, or you can mix or match fillings and buttercreams. For assistance, or to order your wedding cake, please contact Snow Park Bakery at 435-645-6623.
Wedding cake options include but are not limited to the following:
- Triple Lemon Cake - lemon sponge cake with lemon cream filling and lemon buttercream
- Buttermilk Spice Cake with vanilla custard filling and apple-brandy-scented buttercream
- Deer Valley Carrot Cake with cream cheese filling and orange buttercream
- Mocha Cake - almond sponge cake with chocolate mousse and coffee buttercream fillings and Creme de Cacao buttercream
- Chocolate Cake with raspberry cream filling and white chocolate buttercream
- "Traditional" Ivory Cake with vanilla filling and pure vanilla buttercream
- Chocolate and Vanilla Marble Cake with dark or white chocolate mousse filling
- Macadamia Nut Cake with rum nut filling and rum buttercream
- Devil's Food Cake with chocolate truffle filling and white chocolate buttercream
- Hazelnut Cake with chocolate truffle filling and Frangelico buttercream
- Orange Almond Cake with orange cream filling and Grand Marnier buttercream
- Banana Pecan Cake with chocolate chunks and praline filling with Amaretto buttercream
- Black Forest Cake - chocolate cake moistened with Kirsch syrup with chocolate whipped cream and sweet, dark cherry filling with Kirsch buttercream
- Tiramisu - chocolate sponge cake with an espresso, mascarpone cream filling and a hint of rum buttercream
- Key Lime Cake - lime chiffon cake with key lime custard and key lime-white chocolate buttercream
Our wedding cakes begin at $5.25 per serving and are sized according to your anticipated number of guests. The top layer is a gift for the bride and groom, and not included in the price. Square cakes and rolled fondant cakes are $5.50 per serving. Alice in Wonderland cakes are $7.75 per serving. Please add $.50 per serving for each additional flavor chosen. For other custom designs, please consult the Bakery.
Your cake can be displayed in traditional tiers or any arrangement of your choice. We often use fresh flowers supplied by your florist, or we are happy to decorate with any design or ornament you choose.
For delivery and setup at a location other than Deer Valley Resort facilities, the charge is $35.00 in Park City, $55.00 in Heber City, $65.00 in Salt Lake City and $100.00 at Alta or Sundance.
Minimum charge for a wedding cake is $300.00. All cakes supplied by the guest will be assessed a $200.00 cake-service charge.
