Dessert Selections

Banquet Dinner Desserts

Chocolate Truffle Cake

vanilla cream anglaise

Stein's Favorite Marzipan Cake

almond cake, raspberry preserves, sweetened vanilla whipped cream

Tiramisu

chocolate sponge cake, mascarpone, rum, espresso

Black diamond Chocolate Timbale

rich chocolate brownie-cake, fresh raspberries candied cocoa nibs (raspberry ice cream, add $1.25, not available on buffets)

Deer Valley Cheesecake

strawberry sauce

Lemon Limoncello

mascarpone cream, limoncello cake, strawberry sauce

Apple Pie with Cheddar Cheese Crust

caramel whipped cream

"Snickers" Milk Chocolate Pie

caramel sauce, homeade peanut brittle

Deer Valley Carrot Cake

cream cheese frosting

Profiteroles Glacé

vanilla bean ice cream, cream puff shell and warm chocolate sauce (not available on buffets)

Fresh Fruit Tart

crisp phyllo pastry, vanilla bean custard
Add $1.75

Gingerbread Cake

sautéed apples, cider and caramel sauces

Chocolate Malted Torte

rice crispy crust, vanilla cream anglaise

Passion Fruit Pound Cake

tropical fruit and berries

Chocolate Penuche Cake

brown sugar fudge filling

Key Lime Chiffon Pie

candied lime zest and mango sauce

Vanilla Panna Cotta

fresh fruit compote, almond lace cookie

Chocolate Snowball

semisweet chocolate, sweetened vanilla whipped cream

Caramel Apple Tart

shortbread crust, sweetened vanilla whipped cream

Dulce de Leche Swirl Cheesecake

graham cracker crust

Fresh Strawberry Shortcake

homemade orange-scented biscuit, sweetened vanilla whipped cream

baked pear tart

caramel whipped cream (made with peaches in summer)

choice of two desserts, add $2.00

Special Dessert Buffets

50-person minimum, $3.50 additional

Chocolate Lover's Buffet

Chocolate pecan caramel crunch cake
Chocolate dipped strawberries
Chocolate obsession cookies
Raspberry truffle brownies
Chocolate mocha petit fours
Chocolate mint cookies
Mocha rum truffles
White chocolate Grand Marnier truffles
Milk and bittersweet harmony

A Buffet of Favorites

Phyllo fresh fruit tartlets
Chocolate mocha petit fours
Chocolate peanut butter truffles
Miniature almond biscotti
Deer Valley gingersnaps
Confetti cookies
Miniature chocolate eclairs
Passion fruit gelées
Butterscotch rice crispy bites

Deer Valley Symphony Buffet

Fresh strawberries and sabayon sauce
Cinnamon nut rugelah
Chocolate rum truffles
Confetti cookies
Lemon bar diamonds
Espresso brownie bars
Florentine nut bars
Ginger and spice chocolate tart
Russian teacake cookies

Dessert Station

40 person minimum, attendant fee of $75.00 per hour

Ice Cream and Cupcake Bar

Vanilla and chocolate ice creams
Vanilla chiffon cupcakes and chocolate cupcakes

Build your own sweet treasure with the following treats:
Cream cheese frosting and fluffy chocolate frosting, warm chocolate, caramel, strawberries, bananas, chocolate chip cookie crumbles, chopped pecans, toasted almond slices, mini M&M's, maraschino cherries and fresh whipped cream
$8.50 per person

tarts and pies