• Raw Bar

      Oysters on the Half Shell
      selection varies based on market availability

      Chilled Crab
      dungeness legs and claws, whole dungeness, market variety

      Peel and Eat Cocktail Shrimp

      House Cured Salmon Gravlax
      shaved red onion, capers, lemon dill cream cheese, bagel crisps

      Seafood Salad
      farm greens, cucumber, cherry tomatoes, mussels, clams, shrimp, lobster, preserved lemon vinaigrette

      Sauces

      classic cocktail sauce, blood orange mignonette, malt vinegar tartar sauce, old bay remoulade, tabasco, malt vinegar, sriracha, drawn butter

    • Sushi & Sashimi

      California Roll
      crab salad, cucumber, avocado

      Spicy California Roll
      spicy crab salad, cucumber, avocado

      Spicy Tuna Roll
      spicy tuna, cucumber, avocado, green leaf

      Veggie Dragon Roll
      pickled vegetables, cucumber, green leaf, kaiware, avocado, furikake

      Ceviche Roll
      chili lime shrimp, cucumber, red onion, topped with hamachi, avocado, leche de tigre

      Executive Roll
      tempura shrimp, crab salad, topped with tuna, avocado, spicy mayo, eel sauce

      Sashimi and Nigiri
      tuna, salmon, hamachi

      Sauces & Condiments
      wasabi, ginger, soy sauce, unagi sauce, spicy mayo, sriracha, house shoyu, sweet chili sauce, fermented chili sauce, peruvian leche de tigre

    • Build Your Own Poke

      Tuna, Salmon, Hamachi

      Sushi Rice

      Condiments

      cucumber salad, daikon sprouts, diced mango, diced pineapple, green onion, shaved red onion, sesame, seaweed salad, julienne carrot and watermelon radish, jalapeno, toasted cashews and macadamia nuts

    • Entrées

      Firecracker Shrimp Tempura
      tempura shrimp, firecracker sauce, lemon, scallions

      Lobster Roll
      new england roll, lobster salad, shredded lettuce, fresh tarragon, cornichon, lemon wedge

      Maryland Crab Cake
      chimichurri aioli, fennel and frisee salad, blood orange reduction

      Grilled Cobia
      curry carrot puree, charred broccolini, crispy prosciutto, cilantro oil

      Braised Short Ribs
      creamed spinach, haystack potatoes, fresh herbs, pan jus

    • Carvery

      Herb Crusted Prime Rib

      Thanksgiving Roulade

      Sauces
      demi-glace, mushroom gravy, cranberry sauce, au jus, horseradish cream

      Sides
      mashed potatoes, sauteed green beans, spiced root vegetables, cream corn, pancetta roasted brussels sprouts

      Assorted Housemade Breads

      Compound Butters
      truffle, whipped

    • Soups and Shellfish

      Manilla Clams
      crispy bacon, roasted tomato broth, basil, grilled baguette

      Moules Marinières
      white wine, fresh herbs, shallots, butter, grilled baguette

      Red Coconut Curry Mussels
      cilantro, lime, grilled baguette

      Fisherman's Cioppino

      Seafood Chowder


      Smoked Tomato Soup

      Seafood Mac & Cheese

      Mac & Cheese Bar
      white cheddar mac & cheese, crispy bacon, grilled chicken, diced ham, chives, shredded cheese, broccolini

    • Pasta Wheel

      Seafood Pasta
      linguini pasta, parmesan, seafood cream sauce, market seafood

      Penne Marinara
      marinara sauce, fresh mozzarella, fresh basil

      Pasta Fresca
      linguini pasta, grilled squash, roasted tomatoes, caramelized mushrooms, fresh herbs

    • Whole Fish

      Whole Fish
      selection based on market availability

    • Crafted Cocktails

      C&C Cosmopolitan
      Jinro Classic Soju, Cold-Pressed Pineapple, Cranberry, Lemon

      Pick Me Up Love
      Alpine Persistent Vodka, Caffè Borghetti, Frangelico, La Colombe Cold Brew, Sea Salt, Espresso Dust

      Yuzu In Bloom
      Alpine Elevated Gin, St. Germain, Sparkling Yuzu, Kaffir Lime Leaf

      Frozen Embers
      Lalo Blanco Tequila, Cointreau, Lime, Bird’s Eye Chili Agave

      Bourbon & Smoke
      High West Bourbon, Demerara, Orange Bitters, Rosemary Smoke

      Alpenglow Mule
      Tincup Mountain Whiskey or Stranahan’s Original Whiskey, Pomegranate, Lemon, Fever Tree Ginger Beer

      Absinthe Fountain Service

      We are proud to serve this unique spirit in a traditional French fountain. Please choose from the absinthe selections below; fountain service will be presented tableside.

      Absinthe Ordinaire
      Distilleries-Domaines de Provence, France

      Absente
      Absinthe Refined, France

      Beer Selections

      From the Tap

      Deer Valley Pilsner
      Proper Brewing Co., Salt Lake City

      Kölsch
      Chappell Brewing, Crispy Boi, Salt Lake City

      Golden Ale
      Moab Brewery, Liftie, Moab

      Hefeweizen
      Saltfire Brewing Co., Deep Dive, Salt Lake City

      Winter Lager
      Uinta Brewing Co., Yard Sale, Salt Lake City

      Juicy Pale Ale
      Roosters Brewing Co., Jetway Juicy, Ogden

      IPA
      Offset Bier, DOPO, Park City

      Porter
      RoHa Brewing Project, Freshies, Salt Lake City

      Bottle & Can

      Rice Lager
      Echigo Koshihikari, Niigata, Japan

      Belgian Golden Ale
      Duvel, Puurs-Sint-Amands, Belgium

      IPA
      Bell's Brewery, Two Hearted, Comstock, Michigan

      Irish Dry Stout
      Guinness, Dublin, Ireland

      N/A Golden Ale
      Athletic Brewing Co., Upside Dawn, Milford, Connecticut

      N/A Hazy IPA
      Athletic Brewing Co., Run Wild, Milford, Connecticut

      Cider

      Lemongrass Cider
      Colorado Cider Co., Grasshop-Ah, Longmont, Colorado

      Off-Dry Cider
      Second Summit Cider Co., Salt Lake City, Utah

      Dry Mountain Cider
      Dendric Estate, Dry Cut, Kamas, Utah

      Sake

      Junmai Ginjo
      Yoshi No Gawa, Winter Warrior, Niigata, Japan

      Junmai Nigori
      Rihaku Sake Brewing, Dreamy Clouds, Shimane, Japan

      Junmai Daiginjo
      Tsuki Sake, Super Moon, Salt Lake City, Utah

      Wines By the Glass

      Sparkling & Champagne

      Prosecco
      Redentore, Veneto

      Brut Rosé
      Soter Vineyards, Mineral Springs, Yamhill-Carlton

      Champagne
      Laurent Perrier, La Cuvée, Tours-sur-Marne

      White & Rose

      Muscadet
      Bedouet Vigneron, Le Domaine-sur Lie, Sèvre et Maine

      Albariño-Godello
      Adega Davide, Observador, Rías Baixas

      Chenin Blanc
      Bois Mozé, Terre de Haut, Anjou

      Sauvignon Blanc
      Honig, Napa County

      Chardonnay
      De La Boue, Willamette Valley

      Rosé
      Stolpman Vineyards, Love You Bunches, Central Coast

      Red

      Pinot Noir
      Stoller Family Estate, Dundee Hills

      Garnatxa
      Bodegas Puiggròs, Exedra, Catalunya

      Domaine Dupeuble
      Beaujolais

      Château Boutisse
      Grand Cru, Saint-Émilion

      Cabernet Sauvignon
      Obsidian Ridge, Lake County

      Coravin Wine Selections

      Domaine Christian Moreau
      Le Clos, Chablis

      Pinot Noir
      Williams Selyem, Vista Verde, San Benito County

      Château Palmer
      Alter Ego, Margaux

      Wine Flights

      2oz. pours of each wine
      The Cast & Cut Flight

      Muscadet
      Bedouet Vigneron, Le Domaine-sur Lie, Sèvre et Maine

      Chenin Blanc
      Bois Mozé, Terre de Haut, Anjou

      Garnatxa
      Bodegas Puiggròs, Exedra, Catalunya

      Sommelier Flight

      Brut Rosé
      Soter Vineyards, Mineral Springs, Yamhill-Carlton

      Albariño
      Adega Davide, Tradicion, Rías Baixas

      Pinot Noir
      Stoller Family Estate, Lovely Rita, Dundee Hills

      Coravin Flight

      Domaine Christian Moreau
      Le Clos, Chablis

      Pinot Noir
      Williams Selyem, Vista Verde, San Benito County

      Château Palmer
      Alter Ego, Margaux

      After Dinner

      After Dinner Cocktails

      Pick Me Up Love
      Alpine Persistent Vodka, Caffè Borghetti, Frangelico, La Colombe Cold Brew, Sea Salt, Espresso Dust

      The White Deer
      Distillery 36 Spiced Rum, Frangelico, Cream, Demerara, Fresh Nutmeg

      Just the Check Please
      Johnnie Walker Black, Drambuie, Aromatic and Orange Bitters

      Dessert Wines

      Yalumba, Muscat, Museum Reserve, Barosso Valley

      Kiona, Chenin Blanc Icewine, Red Mountain

      Château Doisy-Daëne, Sauternes

      Inniskillin, Pearl Vidal Icewine, Niagra Peninsula

      Château Rieussec, Sauternes

      Sherry

      Bodegas Yuste
      Aurora, Amontillado, Jerez

      Toro Albalá
      Don PX Gran Reserva, Montilla-Moriles

      Ports

      Vieira de Sousa
      Late Bottled Vintage

      Dow's
      Late Bottled Vintage

      Graham’s
      10-Year Tawny

      Vieira de Sousa
      10-Year White Port

      Graham's
      20-Year Tawny

      Vieira de Sousa
      Vintage Port

      Cognac

      Hennessy
      VS, France

      Courvoisier
      VSOP, France

      Frapin
      VSOP, France

      Rémy Martin
      XO, France

      Liqueur, Amaro, Vermouth

      Bailey’s
      Irish Cream, Ireland

      Kahlua
      Coffee, Mexico

      Frangelico
      Hazelnut, Italy

      Fernet Branca
      Amaro, Italy

      Drambuie
      Heather Honey, Scotland

      Disaronno
      Amaretto, Italy

      Grand Marnier
      Orange Cognac, France

      Carpano Antica
      Sweet Vermouth


    VG Vegan V Vegetarian GF Gluten-free option available

    * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
    ** Served raw or cooked to order

    Menus and pricing are subject to change.