PRESS RELEASE | DECEMBER 2, 2025
Tickets On Sale Today For Deer Valley's Winter Creative Academy Cooking Classes
DEER VALLEY RESORT; PARK CITY, UTAH (Dec. 2, 2025) – Deer Valley Resort unveils their official menu of Creative Academy culinary courses and experiences for the winter season. Tickets for classes, featuring lessons in homemade soups, pasta from scratch, high-elevation wine, and local spirit pairings, are on sale now at deervalley.com.
“We are thrilled to roll out our new Creative Academy classes for the season, which give guests of all ages an opportunity to learn from Deer Valley’s exceptional pastry professionals, chefs, and local culinary experts,” said Deer Valley VP of Food & Beverage Jacob Musyt. “This year, we’re proud to collaborate with Alpine Distilling, High West Distillery, and Ritual Chocolate as they share their knowledge and award-winning products crafted right here in Park City.”
Tickets for the following Creative Academy classes this winter are on sale now at deervalley.com:
Build Your Own Gingerbread House
Dec. 17 – 23, 2025 | 3:30 p.m.
Deer Valley Café | $78
Join Deer Valley’s pastry professionals for a festive time decorating your very own gingerbread house. With a cup of hot cocoa in hand, bring your gingerbread dreams to life with an array of frostings, candies, confections and cheer. Price is per guest. One gingerbread house per guest.
Wine Above the Clouds: A High Elevation Wine Experience
Jan. 3, 2026 | 3:30 p.m.
Deer Valley Café | $98
Join Brad Jensen, founder of Bon Vivant Imports, for a lively evening exploring the fascinating world of high-elevation wines. Discover how altitude shapes the character, balance, and beauty in every glass, and learn why some of the world's most exciting wines come from the mountains.
Sip, Stir, and Discover: A Gin & Cocktail Experience with Alpine Distilling
Jan. 4, 2026 | 3:30 p.m.
Deer Valley Café | $98
Step into the world of craft spirit with Sara Sergent, owner and Master Botanical Distiller at Alpine Distilling in Park City, UT. In this interactive class, explore Alpine's premium, locally made gins and liqueurs while learning the art of cocktail creation from the expert herself. From understanding the botanicals that define Alpine's award-winning spirits to mixing your own signature cocktail, this hands-on experience will inspire your inner mixologist.
Uncork and Create!
Jan. 10, 2026 | 3:30 p.m.
The Lodges Deer Valley | $78
Unleash your creativity in this relaxing Glass Art & Wine class. Enjoy a glass of wine while learning the art of glass design and creation, guided by Deer Valley’s experienced instructor Emily Miquelon.
“Little Chefs” Culinary Series: Cocoa and Create
Jan. 11, 2026 | 3:30 p.m.
The Lodges Deer Valley | $78
Cozy up with a cup of hot cocoa and let your creativity flow in this fun Mug Painting class. This hands-on workshop invites kids to design their own ceramic mug while sipping delicious hot chocolate, guided by Deer Valley’s experienced instructor Emily Miquelon.
A Match made in the Mountains: Whiskey & Chocolate Elevated!
Jan. 17, 2026 | 3:30 p.m.
Deer Valley Café | $93
Enjoy an indulgent evening where rich, handcrafted chocolate meets the bold spirit of the West. Experience a guided tasting featuring exquisite pairings from High West Distillery and Ritual Chocolate, and explore the harmony of flavor, texture, and aroma. Sip, savor, and discover how these local artisans craft their passion.
"Little Chefs” Culinary Series: Pizza
Jan. 24, 2026 | 3:30 p.m.
The Lodges Deer Valley | $53
In this fun, hands-on class, kids will learn how to toss pizza dough like a pro and create their own delicious masterpiece. Each young chef will take home a Deer Valley logo apron and chef hat. Perfect for budding young chefs who love to get creative in the kitchen.
“Little Chefs” Culinary Series: Cookie Decorating
Jan. 25, 2026 | 3:30 p.m.
Deer Valley Café | $53
In this hands-on class, kids will learn how to decorate cookies with colorful frosting, sprinkles, and fun techniques. Each young baker will take home a Deer Valley logo apron and chef hat to show off their new skills. Perfect for little chefs who love to get creative – and a little messy – in the kitchen.
Anything Can Be Soup
Jan. 31, 2026 | 3:30 p.m.
Deer Valley Café | $93
In this playful and creative class, learn how to transform familiar dishes into flavorful soups that will surprise and delight, and try a premade soup that’s anything but ordinary. Whether you're a soup lover or just curious to try something new, this class is all about fun, creativity, and tasty results.
Love in Layers: Valentine’s Day Cake Decorating Class
Feb. 7, 2026 | 3:30 p.m.
Deer Valley Café | $93
Create the sweetest gift for Valentine's Day! In this hands-on class, learn decoration techniques from frosted flowers to writing, while designing your own romantic, themed cake.
Deer Valley Carrot Cake
Feb. 8, 2026 | 3:30 p.m.
Deer Valley Café | $93
Calling all aspiring bakers! Join this Carrot Cake class and learn the basics of "scratch baking." Deer Valley’s culinary experts will share and reveal the secrets behind the resort’s famed carrot cake.
Pasta from Scratch
Feb. 22, 2026 | 3:30 p.m.
Deer Valley Café | $93
Discover the art of making soft, pillowy ricotta gnocchi and pairing them with a luscious, creamy vodka sauce. Under the expert guidance of Resort Banquet Chef David Smith, learn step-by-step how to mix, shape, and cook these Italian delights. Whether you’re a seasoned pasta lover or just beginning your culinary journey, this class offers the perfect blend of comfort food and Italian elegance.
A photo gallery of Deer Valley’s Creative Academy classes can be found here. Please credit any image used to Deer Valley Resort.
For more information about Deer Valley Creative Academy experiences, visit the resort’s website at deervalley.com. rich-text, responsive-table
“We are thrilled to roll out our new Creative Academy classes for the season, which give guests of all ages an opportunity to learn from Deer Valley’s exceptional pastry professionals, chefs, and local culinary experts,” said Deer Valley VP of Food & Beverage Jacob Musyt. “This year, we’re proud to collaborate with Alpine Distilling, High West Distillery, and Ritual Chocolate as they share their knowledge and award-winning products crafted right here in Park City.”
Tickets for the following Creative Academy classes this winter are on sale now at deervalley.com:
Build Your Own Gingerbread House
Dec. 17 – 23, 2025 | 3:30 p.m.
Deer Valley Café | $78
Join Deer Valley’s pastry professionals for a festive time decorating your very own gingerbread house. With a cup of hot cocoa in hand, bring your gingerbread dreams to life with an array of frostings, candies, confections and cheer. Price is per guest. One gingerbread house per guest.
Wine Above the Clouds: A High Elevation Wine Experience
Jan. 3, 2026 | 3:30 p.m.
Deer Valley Café | $98
Join Brad Jensen, founder of Bon Vivant Imports, for a lively evening exploring the fascinating world of high-elevation wines. Discover how altitude shapes the character, balance, and beauty in every glass, and learn why some of the world's most exciting wines come from the mountains.
Sip, Stir, and Discover: A Gin & Cocktail Experience with Alpine Distilling
Jan. 4, 2026 | 3:30 p.m.
Deer Valley Café | $98
Step into the world of craft spirit with Sara Sergent, owner and Master Botanical Distiller at Alpine Distilling in Park City, UT. In this interactive class, explore Alpine's premium, locally made gins and liqueurs while learning the art of cocktail creation from the expert herself. From understanding the botanicals that define Alpine's award-winning spirits to mixing your own signature cocktail, this hands-on experience will inspire your inner mixologist.
Uncork and Create!
Jan. 10, 2026 | 3:30 p.m.
The Lodges Deer Valley | $78
Unleash your creativity in this relaxing Glass Art & Wine class. Enjoy a glass of wine while learning the art of glass design and creation, guided by Deer Valley’s experienced instructor Emily Miquelon.
“Little Chefs” Culinary Series: Cocoa and Create
Jan. 11, 2026 | 3:30 p.m.
The Lodges Deer Valley | $78
Cozy up with a cup of hot cocoa and let your creativity flow in this fun Mug Painting class. This hands-on workshop invites kids to design their own ceramic mug while sipping delicious hot chocolate, guided by Deer Valley’s experienced instructor Emily Miquelon.
A Match made in the Mountains: Whiskey & Chocolate Elevated!
Jan. 17, 2026 | 3:30 p.m.
Deer Valley Café | $93
Enjoy an indulgent evening where rich, handcrafted chocolate meets the bold spirit of the West. Experience a guided tasting featuring exquisite pairings from High West Distillery and Ritual Chocolate, and explore the harmony of flavor, texture, and aroma. Sip, savor, and discover how these local artisans craft their passion.
"Little Chefs” Culinary Series: Pizza
Jan. 24, 2026 | 3:30 p.m.
The Lodges Deer Valley | $53
In this fun, hands-on class, kids will learn how to toss pizza dough like a pro and create their own delicious masterpiece. Each young chef will take home a Deer Valley logo apron and chef hat. Perfect for budding young chefs who love to get creative in the kitchen.
“Little Chefs” Culinary Series: Cookie Decorating
Jan. 25, 2026 | 3:30 p.m.
Deer Valley Café | $53
In this hands-on class, kids will learn how to decorate cookies with colorful frosting, sprinkles, and fun techniques. Each young baker will take home a Deer Valley logo apron and chef hat to show off their new skills. Perfect for little chefs who love to get creative – and a little messy – in the kitchen.
Anything Can Be Soup
Jan. 31, 2026 | 3:30 p.m.
Deer Valley Café | $93
In this playful and creative class, learn how to transform familiar dishes into flavorful soups that will surprise and delight, and try a premade soup that’s anything but ordinary. Whether you're a soup lover or just curious to try something new, this class is all about fun, creativity, and tasty results.
Love in Layers: Valentine’s Day Cake Decorating Class
Feb. 7, 2026 | 3:30 p.m.
Deer Valley Café | $93
Create the sweetest gift for Valentine's Day! In this hands-on class, learn decoration techniques from frosted flowers to writing, while designing your own romantic, themed cake.
Deer Valley Carrot Cake
Feb. 8, 2026 | 3:30 p.m.
Deer Valley Café | $93
Calling all aspiring bakers! Join this Carrot Cake class and learn the basics of "scratch baking." Deer Valley’s culinary experts will share and reveal the secrets behind the resort’s famed carrot cake.
Pasta from Scratch
Feb. 22, 2026 | 3:30 p.m.
Deer Valley Café | $93
Discover the art of making soft, pillowy ricotta gnocchi and pairing them with a luscious, creamy vodka sauce. Under the expert guidance of Resort Banquet Chef David Smith, learn step-by-step how to mix, shape, and cook these Italian delights. Whether you’re a seasoned pasta lover or just beginning your culinary journey, this class offers the perfect blend of comfort food and Italian elegance.
A photo gallery of Deer Valley’s Creative Academy classes can be found here. Please credit any image used to Deer Valley Resort.
For more information about Deer Valley Creative Academy experiences, visit the resort’s website at deervalley.com. rich-text, responsive-table
Media Contact
Emily Summers
Director of Communications
Deer Valley Resort
media@deervalley.com
435-645-6512
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THE DEER VALLEY DIFFERENCE
Deer Valley Resort, located in Park City, Utah, set the standard for luxury in skiing by offering the service and hospitality of a five-star hotel. The ski-only resort is now delivering the largest expansion in ski resort history for the 2025/26 season. This winter, Deer Valley unveils seven new chairlifts, including a 10-passenger gondola, and more than 80 new ski runs. In total, this expansion brings the resort to 10 new lifts and over 100 new runs added since December 2024, marking a major milestone in Deer Valley’s transformation. This transformation is part of "Expanded Excellence", a resort-wide initiative that includes a new portal at Deer Valley East Village with 1,200 day-skier parking spaces, the reimagining of Snow Park base area, and enhancements to on-mountain infrastructure.Deer Valley now boasts 31 chairlifts, over 200 ski runs, seven bowls, 300 inches of annual snowfall, and 4,300 skiable acres. The resort also limits daily lift ticket sales and is known for its award-winning ski school, elegant day lodges, exceptional dining, and a wide range of luxury accommodations. Deer Valley has been named the United States’ Best Ski Resort by the World Ski Awards for 13 consecutive years.
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EXPANDED EXCELLENCE
In August 2023, Deer Valley announced Expanded Excellence, a significant resort transformation that will extend the skiable area to a total of 5,726 acres. This project will add a new resort gateway and village, reimagine the Snow Park Base Area, and revitalize existing mountain facilities. For more information and to view project renderings, visit Expanded Excellence. rich-text, responsive-table -
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