Located mid-mountain at the Silver Lake Lodge, Royal Street Café offers creative American and international cuisine with scenic deck dining. Menu options include creative appetizers, delectable sandwiches, Deer Valley’s Turkey Chili, fresh salads and specialty entrées, and a tempting assortment of desserts. Deer Valley Creamery’s refreshing selection of housemade ice cream is also available.

For our guests ages 21 and over, step back in time to the Golden Era of skiing at Royal Street Bar, upstairs at Silver Lake Lodge, to immerse yourself in the rich skiing history. Celebrate legends like Deer Valley's Director of Skiing, Stein Eriksen. Experience the vintage ski atmosphere and feel the spirit of early days on the slopes during memorable mountain lunches or festive après-ski experiences.

The Royal Street Bar is your go-to destination for ski charm and craft cocktails. The menu features succulent shrimp cocktails, freshly shucked oysters, and artisan nachos that will elevate your ski day to new heights.

Opens December 15, 2023
11:30 a.m. - 4:15 p.m., daily

Silver Lake Lodge
7600 Royal Street,
Park City, UT 84060

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Dining Menu


Jumbo Pretzel (VG) | 18
beer cheese, apple horseradish mustard

The Royal Street Guacamole (VG) | 18
roasted sweet corn, guajillo chili powder, fresh crema, lime spiced tortilla chips

Blistered Shishito Peppers (VG, GF) | 16
black peppercorn aioli

Dan Dan Nachos (GF) | 20
sweet and spicy pork, pickled onions and carrots, hoisin sauce, miso aioli, cilantro, basil, mint, crispy wontons, sichuan-peanut chili crisp

Ahi Tower (GF) | 32
#1 ahi, diced tomato, avocado, pea shoots, sweet chili sauce, wasabi aioli, crispy wonton chips

Make it a Bread Bowl | add 5

Deer Valley Turkey Chili (GF) | 17
cheddar cheese, sour cream, diced onion, tomato

Soup of the Day | 15


Caesar Salad (VG, GF) | 16
romaine hearts, baby heirloom tomatoes, thyme olive croutons, shaved Italian cheeses, housemade Caesar dressing

Ginger Sesame Salad (V, GF) | 16
napa and bok choy blend, fresh vegetables, puffed wild rice, pickled lotus root, sesame ginger vinaigrette

Baby Kale and Quinoa Salad (VG) | 18
farro, quinoa, wild rice, kale, fresh berries, toasted almonds, jicama, feta, orange goji berry vinaigrette

Brussels Sprouts & Burratta Cheese (VG) | 18
medjool, butternut squash, bacon lardons, sherry gastrique

Served with Royal Street Fries

Short Rib Grill Cheese | 28
cheddar cheese, sweet peppers, giardiniera, Texas toast

Jackalope Sausage | 20

apple mustard, peppers, onions, sauerkraut

Nashville Fried Chicken Sandwich | 23
Choice of hot, mild, or plain
buttermilk battered chicken, signature Nashville seasoning, housemade hot sauce, sriracha aioli, jalapeno slaw, bread and butter pickles, Hawaiian bun

Bison Burger | 30
aged white cheddar cheese, lettuce, tomato, onion, Hawaiian bun

Roasted Mushroom Burger (VG) | 20
aged white cheddar cheese, Hawaiian bun

Italian Hot Hoagie | 26
capicola, mortadella, finocchiona, prosciutto, burrata, pickled green tomato and olive salad, arugula, fennel, sesame seed roll

House Specialties

Fish Tacos* (GF) | 36
cucumber radish slaw, green onion, cilantro, grilled pineapple pico de gallo, avocado salsa

Pork Schnitzel | 24
bacon and brussels sprouts hash, thyme smoked applesauce

Mac and Cheese | 16
white cheddar cheese, herbed bread crumb

Sides and Additions

Marinated Tofu | 6

Grilled Wagyu Steak* | 12

Sautéed Mushrooms | 3

Bacon | 4

Fish of the Day | 16

Grilled Chicken Breast | 8

Grilled Salmon* | 10

Caramelized Onions | 3

Mixed Greens Salad | 3

V = Vegetarian
VG = Vegan
GF = Gluten-free option available

Menus are subject to change due to the seasonality and availability of products.
Prices are also subject to change due to the fluctuation of market conditions.

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