Reservations are available online or by calling 435-645-6632 between 9 a.m. and 5 p.m., daily. For parties of 11 or more, please email us at dining@deervalley.com.
The Brass Tag restaurant in the Lodges at Deer Valley offers dinner service during the summer and winter seasons. Enjoy a selection of fine Italian cuisine either at your table or to-go, including creative small plates, fresh salads, brick-oven pizza, house-made pasta and specialty entrées, featuring the best locally sourced ingredients and accompaniments.

Be sure to save room for our unique selection of desserts. A full bar, beer and wine are available, and we can accommodate most dietary needs. Guests may make reservations online or by phone, but they are not required.

Corkage Fee: $50 each for the first two 750 ml. bottles, and $80 for each additional bottle. Magnum corkage fee is $75 per bottle.
A 20% gratuity will be added for parties of eight or more.



Per Utah state law, effective January 1, 2026, mandatory ID checks will be required for all sales of alcoholic beverages. We encourage all guests to carry identification at all times when visiting our restaurants.


HOURS
5 - 9:30 p.m., daily


ADDRESS
Lodges at Deer Valley
2900 Deer Valley Dr. East,
Park City, UT 84060

See on map

CONTACT
dining@deervalley.com
435-615-2410

MENU
View menu

You Might Also Enjoy