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The Brass Tag restaurant in the Lodges at Deer Valley offers dinner service during the summer and winter seasons. Enjoy a selection of fine Italian cuisine either at your table or to-go, including creative small plates, fresh salads, brick-oven pizza, house-made pasta and specialty entrées, featuring the best locally sourced ingredients and accompaniments.

Be sure to save room for our unique selection of desserts. A full bar, beer and wine are available, and we can accommodate most dietary needs. Guests may make reservations online or by phone, but they are not required.

Corkage Fee: $50 each for the first two 750 ml. bottles, and $80 for each additional bottle. Magnum corkage fee is $75 per bottle.
A 20% gratuity will be added for parties of eight or more.

5:30 - 9:30 p.m., Thu. - Sun.
Open starting June 15, 2024

Lodges at Deer Valley
2900 Deer Valley Dr. East,
Park City, UT 84060

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