PRESS RELEASE | DECEMBER 23, 2024
Deer Valley Serves Up New Dinner Delivery Service This Winter
DEER VALLEY RESORT; PARK CITY, UTAH (Dec. 23, 2024) – Hungry skiers and local food lovers can now savor the tastes of Deer Valley at the convenience of their doorstep with the new delivery menu from three Deer Valley to-go dinner menus, The Brass Tag, Deer Valley Pizza Company and Deer Valley Soups & Chilis.
A selection of entrees from The Brass Tag, as well as wood-fired pizzas, Deer Valley Turkey Chili with all the accompaniments, will be available daily for delivery via DoorDash from 5 to 9:30 p.m. daily to locals and guests staying in the Park City area and greater Summit County this winter season.
“These specialty dinner delivery menus give guests the opportunity to enjoy our award-winning dishes in the comfort of their own homes or accommodations,” said Deer Valley Resort Executive Chef Peter Menteer. “Convenient ordering with our delivery partners takes the hassle out of dinner and allows guests to spend more time enjoying Deer Valley's famed culinary treats on their terms."
Menu items from The Brass Tag, Deer Valley Soups & Chili, and Deer Valley Pizza Company are now available for delivery through DoorDash, including Brick Oven Garlic Bread, Caesar Salad, TBT Green Salad, Deer Valley Turkey Chili, Elk Chili, a selection of house-made pizzas including Three Cheese, Smoked Margherita and Pepperoni, hearty entrees of Salmon Puttanesca, Chicken Parmesan and Butter Poached New York Strip Steak, and classic desserts such as cheesecake, carrot cake and chocolate chip cookies.
For more information about Deer Valley’s dinner delivery, visitdeervalley.com/things-to-do/restaurants/deer-valley-delivery or contact Deer Valley Director of Communications Emily Summers at esummers@deervalley.com or 435-645-6522.
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Media Contact
Emily Summers
Director of Communications
Deer Valley Resort
media@deervalley.com
435-645-6512
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THE DEER VALLEY DIFFERENCE
Deer Valley Resort, located in Park City, Utah, set the standard for luxury in skiing by offering the service and hospitality of a five-star hotel. The ski-only resort is now delivering the largest expansion in ski resort history for the 2025/26 season. This winter, Deer Valley unveils seven new chairlifts, including a 10-passenger gondola, and more than 80 new ski runs. In total, this expansion brings the resort to 10 new lifts and over 100 new runs added since December 2024, marking a major milestone in Deer Valley’s transformation. The expansion is part of “Expanded Excellence,” a resort-wide initiative that will grow Deer Valley to 5,726 skiable acres, a new base area and portal at Deer Valley East Village with 1,200 new day skier parking spaces, a Snow Park base area transformation and enhance existing mountain infrastructure. Deer Valley now boasts 31 chairlifts, over 200 ski runs, seven bowls, 300 inches of annual snowfall, and 4,300 skiable acres. The resort also limits daily lift ticket sales and is known for its award-winning ski school, elegant day lodges, exceptional dining, and a wide range of luxury accommodations. Deer Valley has been named the United States’ Best Ski Resort by the World Ski Awards for 12 consecutive years.
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EXPANDED EXCELLENCE
In August 2023, Deer Valley announced Expanded Excellence, a significant resort transformation that will extend the skiable area to a total of 5,726 acres. This project will add a new resort gateway and village, reimagine the Snow Park Base Area, and revitalize existing mountain facilities. For more information and to view project renderings, visit Expanded Excellence. rich-text, responsive-table -
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