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      • Taste of Luxury VIP Reception and Dinner with Duckhorn Wine and Chef Clement Gelas

      The Taste of Luxury Series featuring Duckhorn Wine and Chef Clement Gelas

      VIP Reception and Five-course Dinner

      Aug

      1

      Fri

      Date & Time

      Aug. 1, 2025

      5:30 PM — 7:30 PM

      Location

      Deer Valley Café

      1375 Deer Valley Dr Park City, UT 84060

      See on map

      Guests drinking red wine on the deck at Deer Valley Café in the summer at a Taste of Luxury event.
      Guests dining on the deck at Deer Valley Café in the summer.
      Plated French dish prepared by Chef Clement Gelas.
      Server pouring red wine into a glass from a Duckhorn bottle.
      Deer Valley guests talking to Chef Clement Gelas.
      Guests drinking red wine on the deck at Deer Valley Café in the summer at a Taste of Luxury event.
      Guests dining on the deck at Deer Valley Café in the summer.
      Plated French dish prepared by Chef Clement Gelas.
      Server pouring red wine into a glass from a Duckhorn bottle.
      Deer Valley guests talking to Chef Clement Gelas.
      X
      Guests drinking red wine on the deck at Deer Valley Café in the summer at a Taste of Luxury event.
      Guests dining on the deck at Deer Valley Café in the summer.
      Plated French dish prepared by Chef Clement Gelas.
      Server pouring red wine into a glass from a Duckhorn bottle.
      Deer Valley guests talking to Chef Clement Gelas.
      Guests drinking red wine on the deck at Deer Valley Café in the summer at a Taste of Luxury event.
      Guests dining on the deck at Deer Valley Café in the summer.
      Plated French dish prepared by Chef Clement Gelas.
      Server pouring red wine into a glass from a Duckhorn bottle.
      Deer Valley guests talking to Chef Clement Gelas.
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      Join us for a "Welcome to Deer Valley Dinner" on August 1, 2025 with a VIP meet and greet reception at 5:30 p.m., followed by dinner at 6 p.m. The event celebrates a distinguished winemaker from the Duckhorn Portfolio, French Chef Clement Gelas, along with the Deer Valley culinary team, who will provide passed appetizers to pair with your welcome glass of vino. The dinner will feature five courses, each perfectly paired with a selection of Duckhorn and Paraduxx wines.

      Space is limited. Reserve your spot today!

      VIP Reception + Dinner Dinner Only

      Aug

      1

      Fri

      The Taste of Luxury Series featuring Duckhorn Wine and Chef Clement Gelas

      VIP Reception and Five-course Dinner

      Date & Time

      Aug. 1, 2025

      5:30 PM — 7:30 PM

      Location

      Deer Valley Café

      1375 Deer Valley Dr Park City, UT 84060

      See on map

      Join us for a "Welcome to Deer Valley Dinner" on August 1, 2025 with a VIP meet and greet reception at 5:30 p.m., followed by dinner at 6 p.m. The event celebrates a distinguished winemaker from the Duckhorn Portfolio, French Chef Clement Gelas, along with the Deer Valley culinary team, who will provide passed appetizers to pair with your welcome glass of vino. The dinner will feature five courses, each perfectly paired with a selection of Duckhorn and Paraduxx wines.

      Space is limited. Reserve your spot today!

      VIP Reception + Dinner Dinner Only
      Guests drinking red wine on the deck at Deer Valley Café in the summer at a Taste of Luxury event.
      Guests dining on the deck at Deer Valley Café in the summer.
      Plated French dish prepared by Chef Clement Gelas.
      Server pouring red wine into a glass from a Duckhorn bottle.
      Deer Valley guests talking to Chef Clement Gelas.
      Guests drinking red wine on the deck at Deer Valley Café in the summer at a Taste of Luxury event.
      Guests dining on the deck at Deer Valley Café in the summer.
      Plated French dish prepared by Chef Clement Gelas.
      Server pouring red wine into a glass from a Duckhorn bottle.
      Deer Valley guests talking to Chef Clement Gelas.
      X
      Guests drinking red wine on the deck at Deer Valley Café in the summer at a Taste of Luxury event.
      Guests dining on the deck at Deer Valley Café in the summer.
      Plated French dish prepared by Chef Clement Gelas.
      Server pouring red wine into a glass from a Duckhorn bottle.
      Deer Valley guests talking to Chef Clement Gelas.
      Guests drinking red wine on the deck at Deer Valley Café in the summer at a Taste of Luxury event.
      Guests dining on the deck at Deer Valley Café in the summer.
      Plated French dish prepared by Chef Clement Gelas.
      Server pouring red wine into a glass from a Duckhorn bottle.
      Deer Valley guests talking to Chef Clement Gelas.
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      2250 Deer Valley Drive South

      Park City, UT 84060

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