Thank you to our guests and staff for making our Fire & Flavor Festival an amazing experience.
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Ignite Your Senses

Experience Fire & Flavor Festival at Silver Lake, where acclaimed chefs bring live-fire cooking to the mountains every Saturday and Sunday from July 11 through August 16, 11:30 a.m. to 4 p.m. Each weekend features a distinct lineup, from open-fire seafood to regional BBQ, alongside craft pours from local Utah breweries and live music. The experience is rounded out by Deer Valley's signature 8-foot paella and plank salmon cooked over open fire pits.

Admission is free with lift access. Food and beverage are available à la carte, with $25 entrée plates.

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